Chef Specials:
Chef Features
Corn Chowder
Sweet corn, potatoes, bell peppers, carrots, celery, onion, & thyme in a light tomato cream broth
$7 Regular $13 Large
Lamb Osso Bucco
16 oz lamb shank braised for hours in our homemade red wine osso bucco sauce. Served with fettuccine & garlic sautéed spinach & arugula
$36
Flounder alla Griglia
Grilled whole flounder finished with fresh lemon & extra virgin olive oil
served over garlic & olive oil angel hair pasta & sauteed spinach & arugula
$35
Veal Chop with Dijon Basil Cream
Pan seared veal chop with a Dijon mustard basil cream sauce, angel hair pasta tossed in garlic olive oil, and grilled vegetables
$50
Bartender Features:
Italian Jack
Jack Daniels whiskey and Strega Italian liqueur with our cranberry simple syrup and fresh squeezed lemon juice.
$8
Ballad Snickerdoodle Doppelbock (VA)
Bold malt flavors from our classic Doppelbock lager compliment the
cinnamon and vanilla for a delicious Snickerdoodle cookie treat. I’ll be bock
$5.95
Brown Bag Happy Hour:
4pm-9pm Daily
1/3 Off All Wine Bottles
1/2 Off Beer
Take Out/Curbside Only.
