Cream of Asparagus & Muenster
$4.95 Regular $7.95 Large
Zucchini Fritter Appetizer
Pan seared zucchini fritters over balsamic glaze and finished with a strawbery compote.
White Clam Pizza
Wild caught baby clams, bacon, sun dried tomato, pepperoncini,
mozzarella, and a parmesean peppercorn cream sauce.
$18 Small $21 Medium $25 Large
Our 16oz ribeye pan seared with creole spice then topped with a bleu cheese cream sauce and fried tobacco onions. Served with marinated blistered grape tomatoes and mashed potatoes.
Fresh Atlantic salmon, grilled asparagus, roasted shallots, red onions, and capers baked with eggs and finished with cream cheese.
Chef Lunch Selections
Chocolate Raspberry Martini
Tito’s vodka, Chambord raspberry liqeuer, Kahlua, and heavy cream shaken and topped with chocolate shavings.
Lost Coast Peanut Butter Milk Stout
A smooth and creamy midnight black stout. Deep rich sweetness with layers of coffee, caramel, toffee, prunes, raisins and roasted peanuts.
Brown Bag Happy Hour:
1/3 Off All Wine Bottles
1/2 Off Beer
Take Out/Curbside Only.