Butternut Squash Bisque
Roasted butternut squash, shallots, and chicken broth in a smooth bisque
finished with toasted pumpkin seeds, fresh sage, and grilled crostini
$8 Regular $15 Large

Cheese Stuffed Yuca Balls
Mozzarella cheese coated in Yuca dough and fried until crispy. Served with calzone tomato sauce $12

Seared Duck Breast
Pan seared duck breast with roasted red pepper, shallot, garlic, rosemary, apricot and raisin red wine reduction sauce topped with pine nuts. Served with sauteed spinach and roasted red potatoes $29

Flounder alla Limone
Pan seared whole flounder in lemon garlic butter sauce with angel hair pasta and garlic sauteed spinach & arugula $36

Seafood Trio Coluccio
Pan seared grouper fillet, sauteed shrimp & calamari, garlic, basil, oregano, and linguine in a spicy Coluccio tomato sauce $32

Pistachio Eclair
Light pastry filled with pistachio cream and topped with chocolate truffle sauce $9