Chef Features

Chicken Noodle Soup
Our own chicken broth with vegetables, chicken & fettuccine noodles.
$5.95 Regular $10.95 Large

Crab Stuffed Salmon Fillet
Fresh cut 8 oz salmon fillet stuffed with lump crab meat, chopped artichokes and grape tomatoes pan seared with shallots & garlic in our lemon butter white wine sauce served over angel hair pasta
$32
Veal Romano
16 oz bone-in veal chop pounded thin and breaded with Romano cheese and our house made seasoned bread crumbs then pan fried and topped with our fresh plum tomato rosato sauce. Served with angel hair pasta and garlic sautéed spinach & arugula
$38
Branzino Pescatore
Fresh whole branzino pan seared with mussels, clams, calamari & our fresh plum tomato marinara sauce with a side of linguine pasta
$35
Italian Rum Cake
$7.50
Smoked Maple Bourbon Ice Cream
$7.50