Butternut Squash, Bacon, & Pistachio Bisque
$3.95 Regular 7.95 Large

Smoked Salmon Appetizer
Smoked salmon floretes with capers, minced red onion, cream cheese, diced egg, fresh lemon, and crostini. $11.95

Salmon Florentine Tortellini
Fresh Atlantic salmon sauteed with shallots, garlic, onion, bacon, sun dried tomato & spinach in a creamy parmesan sauce with cheese tortellini.

Rack of Lamb
Roasted frenched rack of lamb served with a minted anise cranberry and walnut chutney, autumn vegetable medley and fresh mixed greens. $24.95

Hunter’s Porterhouse
A 16oz choice herb crusted porterhouse steak cooked to order and topped with a porcini porto sauce. Served with an autumn vegetable medley and wild rice.