New England Clam Chowder
A hearty cream based chowder with tender baby clams
$7 Regular $13 Large

Squashed & Sun Dried
Roasted butternut squash, sun dried tomatoes, Kalamata olives, sage, and toasted pumpkin seeds tossed in a extra virgin olive oil & garlic sauce with pappardelle pasta $22

Quail Cacciatorre
Grilled semi deboned whole quail in a rich and rustic sauce with coluccio tomatoes, bell peppers, Kalamata olives, onion, fresh basil, red wine, and linguine $25

Red Snapper Mauricio
Pan seared whole red snapper with garlic, capers, red onions, oregano, pomodorini and angel hair pasta in a red wine vinegar & lemon sauce with a side of grilled vegetables $31

Lamb Osso Bucco
16oz lamb shank braised for hours in our homemade red wine osso bucco sauce. Served with cous cous and garlic sautéed spinach & arugula $35

Mango No. 5
Malibu Mango Rum, peach schnapps, pineapple, cranberry, and orange juices shaken and served on the rocks $9

Brown Bag Happy Hour:
4pm-9pm Daily
1/3 Off All Wine Bottles
1/2 Off Beer
Take Out/Curbside Only.